The Desserts

Chocolate Fondue
With Swiss chocolate served with fresh seasonal fruits and with spoonbiscuit  

small 1-2p                medium  2-3p           large  4people    

Cake of the house fresh and seasonal                                                    

Limoncello Mousse or Grapefruitcello Mousse                                          

Cupe Matterhorn fine vanille ice creme with chocolate sauce
Vermicell, vanille ice creme, meringues bits, with chestnutpuree                                                        

Corking fee: $10.00 per Bottle. All prices excluding tips and taxes.

Credit Cards and Cash accepted only - no checks. We have the right to

refuse service to anyone. We are not responsible for stolen or lost articles.
Caution. Fondue and Raclette heaters are HOT. To avoid getting burned, please
do not touch the heaters!